Institución: Islamic Azad University

País: Irán

Articles published in this journal

Extracts of herbs and alcohol increase vase life of Dianthus caryophyllus L. cv 5 ‘Yellow Candy’

Salinity response of Kentucky bluegrass (Poa pratensis L.) as influenced by salicylic acid and progesterone

Institución: Islamic Azad University

País: Irán

Articles published in this journal

Extracts of herbs and alcohol increase vase life of Dianthus caryophyllus L. cv 5 ‘Yellow Candy’

Institución: Islamic Azad University

País: Irán

Articles published in this journal

Extracts of herbs and alcohol increase vase life of Dianthus caryophyllus L. cv 5 ‘Yellow Candy’

Institución: Islamic Azad University

País: Irán

Articles published in this journal

Extracts of herbs and alcohol increase vase life of Dianthus caryophyllus L. cv 5 ‘Yellow Candy’

https://orcid.org/0000-0001-6852-9398

Institución: Universidad Autónoma del Estado de Morelos

País: Australia

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

https://orcid.org/0000-0002-4241-1110

E-mail: porfiriojlopez@yahoo.com

Institución: Universidad Autónoma del Estado de Morelos

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

Preservative postharvest solutions in two varieties of tuberose (Polianthes tuberosa L.) native to Mexico: ‘Mexicano’ and ‘Perla’

Analysis of growth and yield of cape gooseberry (Physalis peruviana L.) grown hydroponically under greenhouse conditions

Coatings based on starch and pectin from ‘Pear’ banana (Musa ABB), and chitosan applied to postharvest ‘Ataulfo’ mango fruit

EVALUATION OF SEVEN NATIVE TOMATO (Lycopersicon esculentum Mill.) GENOTYPES OF AGRONOMIC INTEREST GROWN HYDROPONICALLY

EVALUATION OF QUALITY IN FRUITS OF SEVEN NATIVE TOMATO (Lycopersicon esculentum var. cerasiforme) GENOTYPES

https://orcid.org/0000-0002-2300-6195

Institución: Universidad de Guadalajara

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

E-mail: ijac96@yahoo.com.mx

Institución: Universidad Autónoma del Estado de Morelos

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

Preservative postharvest solutions in two varieties of tuberose (Polianthes tuberosa L.) native to Mexico: ‘Mexicano’ and ‘Perla’

In situ characterization of soursop (Annona muricata L.) in the Soconusco region, Chiapas, Mexico

Genetic diversity of sun poinsettia (Euphorbia spp.) in Morelos, Mexico, with RAPD molecular markers

Analysis of growth and yield of cape gooseberry (Physalis peruviana L.) grown hydroponically under greenhouse conditions

Distribution, eco-climatic characterization and potential cultivation zones of mamey sapote in Mexico

Coatings based on starch and pectin from ‘Pear’ banana (Musa ABB), and chitosan applied to postharvest ‘Ataulfo’ mango fruit

Behavior of “tomatillo” husk tomato fruit (Physalis ixocarpa Brot.) with and without calyx in a modified atmosphere

EFFECT OF 2-CHLOROETHYL PHOSPHONIC ACID ON MAMEY SAPOTE FRUIT RIPENING

COBALT AS SENESCENCE RETARDANT IN POSTHARVEST OF ORIENTAL HYBRID Lilium

In vitro CULTURE OF PITAYO (Stenocereus stellates [Pfeiffer] Riccobono)

Modified atmospheres and refrigeration in sapote mamey [Pouteria sapota (Jacq.) H. E. Moore & Stearn] fruits

Mechanical and physiological behavior of mamey zapote fruits [Pouteria sapota (Jacq.) H. E. Moore & Stearn] under compression

CONTROL OF Anastrepha serpentina (Wiedemann) AND QUALITY OF ZAPOTE MAMEY Pouteria sapota (Jacq) Moore & Stearn FRUITS TREATED WITH VAPOR HEAT

ANTISENESCENCE ENZYMATIC SYSTEM, CATALASE-SUPEROXIDE DISMUTASE, IN PITAHAYA (Hylocereus undatus) FRUITS STORED AT LOW TEMPERATURES

STORAGE TEMPERATURES AND MATURATION OF SAPOTE MAMEY FRUITS (Pouteria sapota (Jacq.) H.E. Moore & Stearn)

PHYSIOLOGICAL, BIOCHEMICAL AND QUALITY FACTORS IN SAPOTE MAMEY (Pouteria sapota Jacq. H.E. Moore & Stearn) FRUITS DURING POSTHARVEST

PRELIMINARY ANALYSIS OF CAROTENOIDS AND PHENOLIC COMPOUNDS IN SAPOTE MAMEY [Pouteria sapota (Jacq.) H.E. Moore & Stearn] FRUIT

CHARACTERIZATION OF CAIMITO FRUITS (Chrysophyllum cainito L.) AT THE MEXICAN STATE OF MORELOS

OXIDATIVE STRESS SYSTEM, PHENOLS-POLIPHENOL OXIDASE-PEROXIDASE, IN PITAHAYA (Hylocereus undatus) FRUITS STORED UNDER LOW TEMPERATURES

CHARACTERIZATION OF SAPOTE MAMEY FRUITS (Pouteria sapota), IN THE SOUTHWEST REGION OF MORELOS

https://orcid.org/0000-0001-6023-2469

Institución: Universidad Juárez Autónoma de Tabasco

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

https://orcid.org/0000-0002-5292-3099

Institución: Universidad de Guadalajara

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

APPLICATION OF SYNTHETIC FERTILIZERS OR GREEN MANURE AND THEIR EFFECT ON THE AMOUNT OF RESIDUAL NITRATE IN SOIL

EVALUATION OF THE INDICATING CONCENTRATION OF LIGNINA AS OF THE CAPACITY OF NITROGEN CONTRIBUTION OF ORGANIC REMAINDERS

https://orcid.org/0000-0001-5958-4969

Institución: Universidad Autónoma del Estado de Morelos

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

Bulb cutting methods to propagate Hippeastrum hybridum Hort.

GLADIOLUS RUST INOCULATION METHODS AND EVALUATION OF ISOTHIOCYANATES OF BOTANICAL EXTRACTS FROM PLANTS OF THE BRASSICACEAE FAMILY IN RUST CONTROL

https://orcid.org/0000-0002-4835-5631

E-mail: balois_uanayar@hotmail.com

Institución: Universidad Autónoma de Nayarit

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

Coatings based on starch and pectin from ‘Pear’ banana (Musa ABB), and chitosan applied to postharvest ‘Ataulfo’ mango fruit

ANTISENESCENCE ENZYMATIC SYSTEM, CATALASE-SUPEROXIDE DISMUTASE, IN PITAHAYA (Hylocereus undatus) FRUITS STORED AT LOW TEMPERATURES

OXIDATIVE STRESS SYSTEM, PHENOLS-POLIPHENOL OXIDASE-PEROXIDASE, IN PITAHAYA (Hylocereus undatus) FRUITS STORED UNDER LOW TEMPERATURES

https://orcid.org/0000-0001-5223-0295

Institución: Universidad de Guadalajara

País: México

Articles published in this journal

Biocarbón de cascarilla de arroz como sustrato en el crecimiento de plántulas de pepino

Institución: Universidad Autonoma Chapingo

País: México

Articles published in this journal

Uso de retardadores de crecimiento vegetal en plántulas de jitomate (Solanum lycopersicum L.)

E-mail: oayala@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo.

País: México

Articles published in this journal

Uso de retardadores de crecimiento vegetal en plántulas de jitomate (Solanum lycopersicum L.)

Seed quality of three native tomato varieties and a commercial one produced under high temperatures

GROWTH OF STATICE STATICE (Limonium sinuatum) AND VIOLA (Viola cornuta) SEEDLINGS IN CONTRASTING ENVIRONMENTS

PLANT MOTHER AGE AND SEED PRODUCTION OF CYCLAMEN cv LUGANO SUPREME

E-mail: fsanchezdelcastillo@yahoo.com.mx

Institución: Universidad Autonoma Chapingo

País: México

Articles published in this journal

Uso de retardadores de crecimiento vegetal en plántulas de jitomate (Solanum lycopersicum L.)

Effects of container volume and seedling density on late transplanting and number of flowers in tomato

Effect of population densities and paclobutrazol applications on seedling quality and yield in tomato

Effect of preharvest growth bioregulators on physicochemical quality of saladette tomato

Effect of plant row arrangement on yield components of bell pepper

Population densities and blunting levels for contrasting varieties of greenhouse tomatoes

Evaluation f four tomato varieties growing under a soilless culture system base don pinching and high densities

Greenhouse lettuce production with and without nutrient solution recycling

Tomato yield with different production hydroponic methods based on ladder shaped canopies

Hydroponic wheat and barley fodder yields and their effect on weight gain in sheep

Morphological characterization of floral differentiation in tomato (Solanum lycopersicum  L.)

PINE SAWDUST AS HYDROPONIC SUBSTRATE. I: VARIATION IN PHYSICAL PROPERTIES DURING FIVE CROP CYCLES

EVALUATION OF PRUNING IN TWO HUSK TOMATO (Physalis ixocarpa Brot. ex Horm.) VARIETIES CULTIVATED IN FIELD

PHENOLOGY AND YIELD OF BELL PEPPER (Capsicum annuum L.) HYBRIDS GROWN HYDROPONICALLY

PACLOBUTRAZOL, UNICONAZOLE AND CYCOCEL IN POTATO SEED-TUBER PRODUCTION IN HYDROPONIC CULTURE

Agronomic and physiotecnical evaluation of four production systems in two tomato hybrids

Bell pepper varieties with early pruning of terminal buds under two population densties

PLANTATION DENSITY AND DECAPITATION LEVEL IN TOMATO (Lycopersicon esculentum Mill.) CULTIVATED UNDER SOILLESS CULTURE

POPULATION DENSITY IN HYDROPONICS CULTURE FOR POTATO TUBER-SEED PRODUCTION (Solanum tuberosum L.)

EFFECT OF SOLAR RADIATION IN THE PRODUCTION OF SEED POTATO IN SOILLESS CULTIVATION

HYDROPONIC GREENHOUSE TOMATO PRODUCTION IN A STAIR-LIKE CANOPY SYSTEM

EFFECTS OF CUTTING MANAGEMENT ON SOILLESS TOMATO (Lycopersicon esculentum Mill.) YIELDS

EFFECT OF CYCOCEL AND B-9 ON TOMATO (Lycopersicon esculentum Mill.) PLANTS PRUNED TO TWO CLUSTERS

LADDER-FORM CANOPIES FOR TOMATO ROWS ORIENTED EAST- WEST

TOMATO PRODUCTION IN LADDER-SHAPED CANOPIES IN THE GREENHOUSE

E-mail: j_magdaleno_v@yahoo.com.mx

Institución: Universidad Autonoma Chapingo

País: México

Articles published in this journal

Uso de retardadores de crecimiento vegetal en plántulas de jitomate (Solanum lycopersicum L.)

Effects of container volume and seedling density on late transplanting and number of flowers in tomato

Seed quality of three native tomato varieties and a commercial one produced under high temperatures

EFFECT OF THREE SUBSTRATES AND TWO PLASTIC COLORS ON THE DEVELOPMENT OF TOMATILLO (Physalis ixocarpa Brot.) SEEDLINGS

EFFECT OF NUTRITIVE SOLUTIONS DURING SEEDING DEVELOPMENT OF HUSK TOMATO (Physalis ixocarpa Brot.)