E-mail: abarrient@taurus.chapingo.mx

Institución: Universidad Autónoma Chapingo, Departamento de Fitotecnia.

País: México

Articles published in this journal

CIE L*a*b* polygon for quantifying scab (Sphaceloma perseae) in avocado fruit images

Relationships between stomatal and gas exchange characteristics of the leaf blade in ‘Colín V-33’ avocado seedlings

Relationship of rootstock xylem anatomy with the initial growth of ‘Tahiti’ lime (Citrus x latifolia Tanaka ex Q. Jiménez)

Effect of preharvest calcium spraying on ripening and chilling injury in ‘Hass’ (Persea americana Mill.) avocado

Pregerminative treatments and growth evaluation of seedlings of sweet granadilla (Passiflora ligularis)

Avocado plants ‘Hass’ under drought

Avocado fruit anatomy, ¿drupe or Berry?

Rooting cuttings of red raspberry (Rubus idaeus), cv. Heritaga by means of the use of kiba

Correlations between cv. Colin V-33 seedlings characteristics and its dwarfing effects as rootstoks

VARIATION IN THE TRANSPIRATION RATE OF ‘COLINMEX’ AVOCADO USING INTERSTOCKS UNDER TWO SOIL MOISTURE REGIMES

FOLIAR SPRAYS OF CALCIUM NITRATE, EFFECT IN THE MINERAL CONTENT OF LEAF AND MESOCARP IN CV. HASS AVOCADO (Persea americana Mill.)..

GENETIC VARIABILITY OF THE AVOCADO GERMPLASM BANKS PRESERVED IN THE STATE OF MEXICO

AVOCADO (Persea Americana MilI.) POLLINATORS IN ITS REGION OF ORIGIN

INFLUENCE OF 'COLÍN V-33' INTERSTOCK ON SOME PHYSIOLOGICAL ASPECTS IN AVOCADO (Persea Americana MilI.)

SCION-INTERSTOCK RELATIONSHIPS AND ANATOMICAL AND PHYSIOLOGICAL LEAF CHARACTERISTICS OF FOUR AVOCADO GENOTYPES

VARIATION IN STEM XYLEM ANATOMY OF TOMATO CULTIVARS GRAFTED ONTO A LOCAL RACE

IMPORTANT UNITS OF MEASURE, SYMBOLS AND TERMS USED IN PLANT PHYSIOLOGY

NUMERICAL TAXONOMY DENDROGRAM CONSTRUCTION USING THE DISTANCE COEFFICIENT c2: A REVIEW

MORPHOLOGICAL VARIATION OF CHERIMOYA LEAVES

GENETIC VARIABILITY ACCORDING TO RAPD’s OF GUAVA ‘MEDIA CHINA’ TREES FROM FOUR PLANTATIONS AND MORPHOLOGICAL RESPONSE TO LOW AVAILABILITY OF NUTRIMENTS

COLDSTORAGE AND MODIFIED ATMOSPHERES IN MINIMALLY PROCESSED AVOCADO

CALCIUM NITRATE FOLIAR SPRAYS IN THE RIPENING AND CHILLING INJURY OF ‘FUERTE’ AVOCADO

DEHYDRATION METHODS ON COMMERCIAL QUALITY OF ROSE

MORPHOLOGICAL CHARACTERIZATION OF 40 NOPAL CULTIVARS USED AS A VEGETABLE AT THE GERMPLASM BANK OF THE CRUCEN-UACh

ETHYLENE IN THE FRUIT ABSCISSION OF THREE SPECIES OF THE GENUS Opuntia

CALCIUM SPRAYING ON NUTRIENT CONCENRATION OF LEAF, SKIN, AND FRUIT IN ‘HASS’ AVOCADO

NUTRIMENTAL STANDARDS FOR ‘HASS’ AVOCADO

MORPHOLOGICAL VARIABLES SELECTION FOR THE CHARACTERIZATION OF HAWTHORN (Crataegus spp.)

DISTRIBUTION AND ECO-CLIMATIC CHARACTERIZATION FOR GENUS Crataegus L. (Rosaceae, SUBFAM. Maloideae) IN MEXICO

E-mail: egarciav@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo

País: México

Articles published in this journal

Avocado fruit anatomy, ¿drupe or Berry?

DEVELOPMENT AND QUALITY OF INFLORESCENCES OF Antirrhinum majus L. PRODUCED IN FIELD CONDITIONS

ANATOMICAL RELATIONSHIPS AND COMPATIBILITY OF Annona muricata L. ‘Sin Fibra’ GRAFTED ON SOME ANONAS

Institución: Universidad Autónoma Chapingo, Departamento de Fitotecnia.

País: México

Articles published in this journal

Avocado fruit anatomy, ¿drupe or Berry?

Nutrient extraction of tomato (Solanum lycopersicum L.) in mixtures of volcanic rock with fresh and recycled sawdust

SEASONAL CARBOHYDRATE VARIATION IN LEAVES AND INFLORESCENCES OF THE AVOCADO (Persea Americana Mill.)

ABORTION OF OVULES AND SEEDS OF Spondias purpurea L. (Anacardiaceae)

SEASONAL VARIATION OF BORON IN AVOCADO (Persea americana Mill.) CV. COLIN V-33

FLOWER DEVELOPMENT IN MEXICAN PLUM (Spondias purpurea L.)

SOLUBLE SUGAR CONTENT IN LEAVES AND INFLORESCENCES OF THREE CULTIVARS OF AVOCADO (Persea Americana MilI.)

COLLECTION, CHARACTERIZATION AND GROUPING OF PARTHENOCARPIC GENOTYPES OF ROUND ZUCCHINI PUMPKIN (Cucurbita pepo L.)

MATHEMATICAL MODELS FOR ESTIMATING FRUIT GROWTH IN APPLE PEPPER (Capsicum pubescens R and P)

SELECTION OF POLLINATORS FOR ‘AGUA NUEVA II’ APPLE

ANATOMICAL STUDY OF POLYEMBRYONY IN THREE CITRUS ROOTSTOCKS

MORPHOMETRIC CHARACTERIZATION OF NANCHE (Byrsonima crassifolia (L.) H.B.K.) FRUIT AND SEEDS

EFLUENTS AND SUBSTRATES ON POINSETTIA DEVELOPMENT