COORDINACIÓN DE REVISTAS INSTITUCIONALES | UACh
e-ISSN: 2007-4034 / ISSN print: 1027-152X
Revista Chapingo Serie Horticultura
Vol. 15, issue 3 2009
doi: 10.5154/r.rchsh.2009.15.037
CHANGES IN MATURE FRUIT QUALITY OF A SYNTHETIC SQUASH POPULATION (Cucurbita pepo L.)
I. Meneses-Márquez;
Clemente Villanueva-Verduzco;
Jaime Sahagún-Castellanos
I. Meneses-Márquez
E-mail: meneses.isaac@inifap.gob.mx
Institución: Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias
País: México
Articles published in this journal
CHANGES IN MATURE FRUIT QUALITY OF A SYNTHETIC SQUASH POPULATION (Cucurbita pepo L.)
COMPONENTS OF GENETIC VARIANCE AND RESPONSE TO COMBINED SELECTION IN SQUASH (Cururbita pepo L.) IN THE MILPA SYSTEM
CHANGES IN GENETIC VARIANCE COMPONENTS WHEN PERFORMING COMBINED SELECTION IN A SQUASH POLULATION
THE OPTIMUM FIELD SIZE IN SQUASH ASSOCIATED WITH CORN
Clemente Villanueva-Verduzco
Institución: Universidad Autónoma Chapingo, Departamento de Fitotecnia.
País: México
Articles published in this journal
Post-harvest use of chemical compounds in tuberosa (Polianthes tuberosa Lin.) stems to increase vase-life
Response to participatory selection in two varieties of squash from sierra norte de Puebla, Mexico
RESPONSE TO PARTICIPATORY MASS SELECTION IN SWEET SQUASH (Cucurbita moschata DUCH.)
HETEROSIS IN HYBRIDS OF SQUASH TYPE GREY ZUCCHINI
SYNTHETIC VARIETIES DERIVED FROM SINGLE OR DOUBLE CROSSES?
BIOMASS DISTRIBUTION AND LEAD ACCUMULATION IN SQUASH (Cucurbita pepo L.) GROWN IN CONTAMINATED SOIL
COMBINING ABILITY EFFECTS IN SUMMER SQUASH HYBRIDS TYPE GREY ZUCCHINI
Comparison of pumpkin seed oil of three species and eight commercial oils by means of a multivariate method
Production test of green house hydropnic huitlacoche (Ustilago maydis Cda.)
SPROUT PRODUCTION OF MUNGO BEAN (Vigna radiata) AND “PIPIANA” SQUASH (Cucurbita argyrosperma)
COLLECTION, CHARACTERIZATION AND GROUPING OF PARTHENOCARPIC GENOTYPES OF ROUND ZUCCHINI PUMPKIN (Cucurbita pepo L.)
IDENTIFICATION OF YEASTS ASSOCIATED WITH HUITLACOCHE
NUTRITIENT VALUE AND SAPONIN CONTENT OF HUAUZONTLE (Chenopodium nuttalliae Saff.), ZUCCHINI (Cucurbita pepo L.), CANOLA (Brassica napus L.) AND AMARANTO (Amaranthus leucocarpus S. Watson syn. hypochondriacus L
CHANGES IN MATURE FRUIT QUALITY OF A SYNTHETIC SQUASH POPULATION (Cucurbita pepo L.)
POSTHARVEST CHANGES IN THE EDIBLE MUSHROOM HUITLACOCHE (Ustilago maydis (D.C.) Corda)
GENETIC VARIATION AND RESPONSE TO COMBINED SELECTION IN A NATIVE VARIETY OF PIPIANA SQUASH (Cucurbita argyrosperma Huber var. stenosperma)
SUSCEPTIBILITY AND RESÍSTANSE OF MAIZE TO THE EDIBLE FUNGUS HUITLACOCHE
COMPONENTS OF GENETIC VARIANCE AND RESPONSE TO COMBINED SELECTION IN SQUASH (Cururbita pepo L.) IN THE MILPA SYSTEM
CHANGES IN GENETIC VARIANCE COMPONENTS WHEN PERFORMING COMBINED SELECTION IN A SQUASH POLULATION
COMBINED SELECTION OF GENOTYPES OF PIPIANA SQUASH (Cucurbita argyrosperma Huber var. stenosperma) IN THE MILPA SYSTEM
GROWTH DINAMICS AND PHYSIOLOGICAL EFFICIENCY OF ZUCCHINI PLANTS
YIELD PERFORMANCE OF TOMATO HYBRIDS AND THEIR F2 GENERATIONS
GENETIC EFFECTS AND INTERACTIONS AMONG MAIZE FAMILIES AND ISOLATES OF HUITLACOCHE (Ustilago maydis D. C. Corda)
THE OPTIMUM FIELD SIZE IN SQUASH ASSOCIATED WITH CORN
Jaime Sahagún-Castellanos
https://orcid.org/0000-0003-0965-9672
E-mail: jsahagunc@yahoo.com.mx
Institución: Universidad Autónoma Chapingo, Departamento de Fitotecnia.
País: México
Articles published in this journal
Molecular markers of pathogen resistance for assisted breeding of tomato (Solanum lycopersicum L.)
Drying temperatures of tomatillo (Physalis ixocarpa Brot. ex Horm.) seeds
Physiological quality of tomatillo (Physalis ixocarpa Brot. ex Horm.) seed under two storage conditions
Study of inbreeding in tomatillo (Physalis ixocarpa Brot. ex Horm.)
White smut (Entyloma australe Speg.) resistance in tomatillo (Physalis spp.) germplasm
Prediction of fruit yield and firmness of tomato hybrids with BLUP and RR-BLUP using ISSR molecular mark
Morphological and molecular variation in 55 native tomato collections from Mexico
Genetic improvement of husk tomato (Physalis ixocarpa Brot.) evaluation y selection for concentration and earliness of harvest
Distribution, collection and conservation of husk tomato germplasm (Physalis spp.) in Mexico
Variance components of synthetic varieties. I. Unrelated and noninbred parental components
Genetic stability of synthetics derived from double-cross or three-way line hybrids
Variance components of synthetic varieties. II. Inbred and unrelated parental components
Variance components of synthetic varieties. III. Inbred and related parental components
Yield stability of husk tomato (Physalis ixocarpa Brot.) II. Regression of genotypes on environment index
Evaluation of Trichoderma spp. (Promot Plus) as biological control agent of Fusarium oxysporum and Phytophthora drechsleri in gerbera (Gerbera jamesonii)
Preservation solutions ad enzyme profile in postharvest of calla lilies (Zantedeschia aethiopica L. Spreng)
Tomato yield with different production hydroponic methods based on ladder shaped canopies
Nutritional components and antioxidants of two species of guaje (Leucaena spp.): an underutilized traditional resource
Tolerance of 26 native tomato collections from Mexico to nematode Meloidogyne incognita (KOFOID AND WHITE) Chitwood
Response to participatory selection in two varieties of squash from sierra norte de Puebla, Mexico
Intervarietal heterosis in saladette tomato (Solanum lycopersicum L.)
GENETIC EROSION IN SINGLE-CROSS PROGENITORS OF A SYNTHETIC VARIETY
RESPONSE TO PARTICIPATORY MASS SELECTION IN SWEET SQUASH (Cucurbita moschata DUCH.)
EARLY SELECTION IN MATERNAL HALF-SIB FAMILIES OF HUSK TOMATO OF PUEBLA RACE
HETEROSIS IN HYBRIDS OF SQUASH TYPE GREY ZUCCHINI
SYNTHETIC VARIETIES DERIVED FROM SINGLE OR DOUBLE CROSSES?
BIOMASS DISTRIBUTION AND LEAD ACCUMULATION IN SQUASH (Cucurbita pepo L.) GROWN IN CONTAMINATED SOIL
INBREEDING OF SYNTHETIC VARIETIES DERIVED FROM LINES AND SINGLE CROSSES
COMBINING ABILITY EFFECTS IN SUMMER SQUASH HYBRIDS TYPE GREY ZUCCHINI
FOLIAR APPLICATION OF GLUTAMIC ACID TO TOMATO PLANTS (Lycopersicon esculentum Mill.)
Production test of green house hydropnic huitlacoche (Ustilago maydis Cda.)
VARIANCE COMPONENT ESTIMATION WITH S0 MALES AND S1 FEMALE LINES IN DESIGN II
DILUTION OF A STANDARD NUTRIENT SOLUTION IN THE CULTIVATION OF CHRYSANTHEMUM (Dendranthema x grandiflorum) IN A HIDROPONIC OPEN SYSTEM
HETEROSIS BETWEEN VARIETIES OF HUSK TOMATO (Physalis ixocarpa Brot.)
EFFECTS OF COMBINING ABILITY OF HUSK TOMATO (Physalis ixocarpa Brot.) POPULATIONS
INFLUENCE OF SHADE ON VEGETATIVE AND REPRODUCTIVE BEHAVIOUR OF APPLE PEPPER (Capsicum pubescens Ruiz, López and Pavón)
INTERACTION OF PERSIAN LIME-ROOTSTOCKS. EFFECT ON LEAF STOMATA CHARACTERISTICS AND TREE VIGOUR
COLLECTION, CHARACTERIZATION AND GROUPING OF PARTHENOCARPIC GENOTYPES OF ROUND ZUCCHINI PUMPKIN (Cucurbita pepo L.)
INBREEDING COEFFICIENT OF COMBINED SAMPLING FOR REGENERATION OF PLANT GENETIC RESOURCES
SCION-INTERSTOCK RELATIONSHIPS AND ANATOMICAL AND PHYSIOLOGICAL LEAF CHARACTERISTICS OF FOUR AVOCADO GENOTYPES
INTERVARIETAL HETEROSIS IN INDETERMINATE SALADETTE TOMATO
CHANGES IN MATURE FRUIT QUALITY OF A SYNTHETIC SQUASH POPULATION (Cucurbita pepo L.)
COMBINING ABILITY AND HETEROSIS FOR FRUIT YIELD AND QUALITY IN MANZANO HOT PEPPER (Capsicum pubescens R & P) LANDRACES
In vitro PROPAGATION OF ‘MAGUEY BRUTO’ (Agave inaequidens Koch), AN ENDANGERED SPECIES WITH ECONOMICAL INTEREST
INBREEDING COEFFICIENT OF A SELF STERILE POPULATION WITH SAMPLING OF FAMILIES
MATHEMATICAL MODELS FOR ESTIMATING FRUIT GROWTH IN APPLE PEPPER (Capsicum pubescens R and P)
GENETIC VARIATION AND RESPONSE TO COMBINED SELECTION IN A NATIVE VARIETY OF PIPIANA SQUASH (Cucurbita argyrosperma Huber var. stenosperma)
SUSCEPTIBILITY AND RESÍSTANSE OF MAIZE TO THE EDIBLE FUNGUS HUITLACOCHE
COMPONENTS OF GENETIC VARIANCE AND RESPONSE TO COMBINED SELECTION IN SQUASH (Cururbita pepo L.) IN THE MILPA SYSTEM
ROOTING OF HUSK TOMATO (Physalis ixocarpa Brot.) CUTTINGS
COMBINED SELECTION OF GENOTYPES OF PIPIANA SQUASH (Cucurbita argyrosperma Huber var. stenosperma) IN THE MILPA SYSTEM
YIELD PERFORMANCE OF TOMATO HYBRIDS AND THEIR F2 GENERATIONS
GENOTYPES OR VARIETIES EVALUATED ACROSS YEARS AND SITES. CROSSED vs NESTED FACTORS
CONTROLLED POLLINATION HUSK TOMATO (Physalis ixocarpa Brot.)
LADDER-FORM CANOPIES FOR TOMATO ROWS ORIENTED EAST- WEST
THE ENDOGAMIC COEFICIENTE OF A FINITE SELF STERILE POPULATION
VARIABILITY AND CHARACTERIZATION OF TEN POTATO VARIETIES IN THREE LOCATIONS OF THE STATE OF MEXICO
DISTRIBUTION AND ECO-CLIMATIC CHARACTERIZATION FOR GENUS Crataegus L. (Rosaceae, SUBFAM. Maloideae) IN MEXICO
COMMON PROBLEMS AND METHODS OF THE ANALYSIS OF FACTORIAL EXPERIMENTS
GENETIC PARAMETERS OF THE HUSK TOMATO (Physalis ixocarpa Brot.) CHF1 CULTIVAR
Keywords: Cucurbita pepo L., plant breeding, combined selection, flesh flavor, flesh color.
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