Revista de Geografía Agrícola
No. 70 (2023): January-June
ISSNe: 2448-7368   |   ISSN: 0186-4394
January-June
Foreward
Foreword of the Geografía Agrícola Journal 70th issue
Artemio Cruz León, Eugenio Santacruz De León
pages 5-12
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Articles
Competitiveness of tomato production in the state of Oaxaca, Central Valley region
Alma Alicia Gómez Gómez, Carlos Alberto Gómez García, Carlos Ernesto Luquez Gaitan
pages 13-29
https://doi.org/10.5154/r.rga.2023.70.01
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Economic viability of peach plantations (Prunus Persica L. [Batsch]) with different technological levels in three regions of Mexico
María Guadalupe Arroyo-Pozos, Jorge Aguilar-Ávila, Vinicio Horacio Santoyo-Cortés, Angélica Torres-Ávila, Manrrubio Muñoz-Rodríguez, José María Salas-González, Leticia Myriam Sagarnaga-Villegas
pages 31-47
https://doi.org/10.5154/r.rga.2023.70.02
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Community Land Use Planning of the ejido El Palmar Grande, municipality of Siltepec, Chiapas
Dorian de Jesús Pimienta de la Torre, Romeo de Jesús Barrios Calderón, Juan Alberto Rodríguez Morales, Jorge Reyes Reyes, Pablo Marroquín Morales
pages 49-67
https://doi.org/10.5154/r.rga.2023.70.03
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Climate change knowledge prior to the Meteorology course for students from the Agricultural High School at the Universidad Autónoma Chapingo
Mario Castelán Lorenzo
pages 69-85
https://doi.org/10.5154/r.rga.2022.70.04
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Husk tomato (Physalis ixocarpa Brot. Ex Hornem.): -technical practices and agroecological indicators Physalis ixocarpasocio-technical practices and agroecological indicators in Vicente Guerrero, Tlaxcala.
Diego Flores-Sánchez, María de la Luz López Mendoza, Ma. Antonia Pérez Olvera, Hermilio Navarro Garza, María Virginia González Santiago
pages 87-102
https://doi.org/10.5154/r.rga.2022.70.05
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Charcoal production profitability and technical efficiency in the Sierra Nevada of Puebla, Mexico
José Luis Jaramillo Villanueva, Ignacio Carranza Cerda, Luis Adolfo Zepeda Casillas, Sergio Martínez Trinidad
pages 103-118
https://doi.org/10.5154/r.rga.2022.70.06
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Resilient productions for the permanence and transformation of small-scale agricultural producers in Ixtlahuaca, Mexico
Liliana Huitrón Gutiérrez, Brunett Pérez Brunett Pérez, León Gildardo Velázquez Beltrán, Julieta Gertrudis Estrada Flores, Paula Macarena Toro Mujica
pages 119-137
https://doi.org/10.5154/r.rga.2022.70.07
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Condition and mode of production (Tzeltales) in Abasolo, Ocosingo, Chiapas
Francisco Javier López García
pages 139-173
https://doi.org/10.5154/r.rga.2023.70.08
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Marchantas in the Capital Region of Veracruz: the food knowledge of a productive/commercial activity
Mendoza López Mendoza López, María de Lourdes Barón León
pages 175-190
https://doi.org/10.5154/r.rga.2022.70.09
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Determinants of organizational culture in rural companies: Nopal producers from El Arenal, Hidalgo
Evelia López Meza, Yolanda Sánchez Torres, Aníbal Terrones Cordero
pages 191-208
https://doi.org/10.5154/r.rga.2021.70.10
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