E-mail: marinie@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo

País: México

Articles published in this journal

Growth and secondary metabolites of Stevia pilosa Lag. in three edaphoclimatic conditions in the state of Hidalgo, Mexico

Yield and anthocyanin concentration in Hibiscus sabdariffa L. with foliar application of micronutrients

Nursery growth of citrus rootstocks with root malformation

Tomato fertilization using ammonium and nitrate in split roots in hydroponics

PRODUCTION AND QUALITY VARIABLES OF THREE SELECTIONS OF RIBBED TOMATO (Solanum lycopersicum L.)

FILTER MUD AS GROWTH MEDIUM ON TOMATO SEEDLING

ORGANO-MINERAL PRODUCTION OF TULIP (Tulipa gesneriana L.) FOR CUT FLOWERS

THYME HYDROPONICS CROPS EFFECT (Thymus vulgaris L.) ON ESSENTIAL OIL QUALITY AND YIELD

GARLIC YIELD AND QUALITY WITH DIFFERENT MANAGEMENT TECHNIQUES OF DRIP IRRIGATION

FOLIAR FERTILIZATION AS A TOOL IN THE DEVELOPMENT OF THE LILIUM CROP CV. STARGAZER

EFFECT OF ACETYL SALICYLIC ACID, HONEY BEE AND MOLASSES ON MOBILITY AND CONCENTRATION OF TSWV

FOLIAR FERTILIZATION WITH SILICIO AS AN ALTERNATIVE AGAINST WILTING CAUSED BY Fusarium oxysporum (SHELD) IN HUSK TOMATE

Institución: Colegio de Postgraduados, Campus Montecillo

País: México

Articles published in this journal

ORGANO-MINERAL PRODUCTION OF TULIP (Tulipa gesneriana L.) FOR CUT FLOWERS

E-mail: tlibia@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo

País: México

Articles published in this journal

Soil inorganic nitrogen pulses and leaf nitrogen resorption in two Pinus hartwegii Lindl. forests

Stoichiometry of needle litterfall of Pinus hartwegii Lindl. in two alpine forests of central Mexico

Calcium-loaded gelatin nanoparticles as a source of agricultural fertilizer

ORGANO-MINERAL PRODUCTION OF TULIP (Tulipa gesneriana L.) FOR CUT FLOWERS

BIOCHEMICAL RESPONSES IN STRAWBERRY PLANTS SUPPLYING PHOSPHORUS IN THE FORM OF PHOSPHITE

GROWTH OF PETUNIA IN RESPONSE TO DIFFERENT PROPORTIONS OF COMPOST IN SUBSTRATE

E-mail: anasofiacasg@hotmail.com

Institución: Universidad Autónoma Chapingo, Departamento de Fitotecnia.

País: México

Articles published in this journal

Nutritional components and antioxidants of two species of guaje (Leucaena spp.): an underutilized traditional resource

Nutrient extraction of tomato (Solanum lycopersicum L.) in mixtures of volcanic rock with fresh and recycled sawdust

COBALT AS SENESCENCE RETARDANT IN POSTHARVEST OF ORIENTAL HYBRID Lilium

PINE SAWDUST AS HYDROPONIC SUBSTRATE. I: VARIATION IN PHYSICAL PROPERTIES DURING FIVE CROP CYCLES

ORGANO-MINERAL PRODUCTION OF TULIP (Tulipa gesneriana L.) FOR CUT FLOWERS

  Effect of NaCl AND CaCl2 on embryonic axes development of criollo and ‘HASS’ of Persea Americana Mill x in vitroa Mill GROWING in vitro

SEASONAL CARBOHYDRATE VARIATION IN LEAVES AND INFLORESCENCES OF THE AVOCADO (Persea Americana Mill.)

SEASONAL VARIATION OF BORON IN AVOCADO (Persea americana Mill.) CV. COLIN V-33

FLOWER DEVELOPMENT IN MEXICAN PLUM (Spondias purpurea L.)

SOLUBLE SUGAR CONTENT IN LEAVES AND INFLORESCENCES OF THREE CULTIVARS OF AVOCADO (Persea Americana MilI.)

SUBSTRATES AND ARBUSCULAR MYCORRHIZAL FUNGI IN THE PRODUCTION OF POINSETTIA

ANATOMICAL STUDY OF POLYEMBRYONY IN THREE CITRUS ROOTSTOCKS

EFFECT OF THREE SUBSTRATES AND TWO PLASTIC COLORS ON THE DEVELOPMENT OF TOMATILLO (Physalis ixocarpa Brot.) SEEDLINGS

EFFECT OF NUTRITIVE SOLUTIONS DURING SEEDING DEVELOPMENT OF HUSK TOMATO (Physalis ixocarpa Brot.)

MORPHOMETRIC CHARACTERIZATION OF NANCHE (Byrsonima crassifolia (L.) H.B.K.) FRUIT AND SEEDS

CALCIUM SPRAYING ON NUTRIENT CONCENRATION OF LEAF, SKIN, AND FRUIT IN ‘HASS’ AVOCADO

EFLUENTS AND SUBSTRATES ON POINSETTIA DEVELOPMENT

E-mail: larevalo@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo

País: México

Articles published in this journal

Effective protocol to increase the percentage of grafting success of Pinus greggii Engelm. var. australis Donahue et López

Microperforated-based modified atmosphere incorporated with vapors of oregano essential oil to preserve blackberry fruits in postharvest

Quality of green and cured vanilla (Vanilla planifolia Jacks. ex Andrews) fruit in relation to its age at harvest

DRY AND WET HANDLING AND STORAGE OF FOUR CUT ROSE CULTIVARS

ORGANO-MINERAL PRODUCTION OF TULIP (Tulipa gesneriana L.) FOR CUT FLOWERS

BIOCHEMICAL CHARACTERIZATION OF DOMESTICATED VARIETIES OF CHAYOTE Sechium edule (Jacq.) Sw. FRUITS COMPARED TO WILD RELATIVES

PHYSICAL AND BIOCHEMICAL CHANGES DURING THE DEVELOPMENT AND SENESCENCE OF RAMBUTAN FRUITS (Nephelium lappaceum L.)

WAX AND CEPA APPLICATIONS ON FRUITS OF SAPODILLA (Manilkara sapota L.)

ANATOMICAL DIFFERENCES AND USE OF PULSE SOLUTIONS IN TWO ROSE (Rosa sp.) CULTIVARS

RIPENING PROCESS OF SAPODILLA FRUITS Manilkara sapota (L.) P. Royen FINO TYPE