COORDINACIÓN DE REVISTAS INSTITUCIONALES | UACh
e-ISSN: 2007-4034 / ISSN print: 1027-152X
Revista Chapingo Serie Horticultura
Vol. 16, issue 2 2010
doi: 10.5154/r.rchsh.2010.16.017
PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)
Homero Ramírez;
C. E. Rivera-Cruz;
Adalberto Benavides-Mendoza;
Valentín Robledo-Torres;
G. Reyna-Sustaita
Homero Ramírez
E-mail: homeror@terra.com.mx.
Institución: Universidad Autónoma Agraria Antonio Narro
País: México
Articles published in this journal
Prohexadione calcium increases antioxidant capacity, lycopene content and enzymatic activity in fruits of tomato floradade
PROHEXADIONE-CA, GA-3, ANOXA AND BA MODIFY PHYSIOLOGICAL AND BIOCHEMICAL INDICATORS IN MIRADOR CHILLI
PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)
INFLUENCE OF PROHEXADIONE CALCIUM AND OXIDATION PROMOTERS ON YIELD, CAPSAICIN AND VITAMIN C IN JALAPEÑO PEPPER
EFFECTS OF PROHEXADIONE – Ca ON TOMATOS AS RELATED TO THE VARIATION IN THE CONCENTRATION OF GIBBERELLINS AND CYTOKININS
C. E. Rivera-Cruz
Institución: Universidad Autónoma Agraria Antonio Narro
País: México
Articles published in this journal
PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)
Adalberto Benavides-Mendoza
E-mail: abenmen@gmail.com
Institución: Universidad Autónoma Agraria Antonio Narro
País: México
Articles published in this journal
Synthesis and characterization of submicron iodinated polymer particles with biostimulant effect on the germination and vigor of corn seedlings
Effect of iodine application on antioxidants in tomato seedlings
Prohexadione calcium increases antioxidant capacity, lycopene content and enzymatic activity in fruits of tomato floradade
PROHEXADIONE-CA, GA-3, ANOXA AND BA MODIFY PHYSIOLOGICAL AND BIOCHEMICAL INDICATORS IN MIRADOR CHILLI
PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)
INFLUENCE OF PROHEXADIONE CALCIUM AND OXIDATION PROMOTERS ON YIELD, CAPSAICIN AND VITAMIN C IN JALAPEÑO PEPPER
EFFECT OF TOTAL WHITE WASHING OF APPLE TREE ON ITS INTERNAL TEMPERATURE, FRUIT YIELD AND ITS RELATION TO USE OF THIDIAZURON
INFLUENCE OF PROHEXADIONE-CA ON VEGETATIVE GROWTH, PRODUCTION, AND FRUIT QUALITY OF APPLE TREES
BIOLOGICALLY ACTIVE GIBBERELLINS IN FLORAL TISSUE OF APPLE (Malus domestica Borkh.)
EFFECTS OF PROHEXADIONE – Ca ON TOMATOS AS RELATED TO THE VARIATION IN THE CONCENTRATION OF GIBBERELLINS AND CYTOKININS
INFLUENCE OF CONTROLLED OXIDATION PROMOTERS AND THEIR RELATION TO ANTIOXIDANTS IN HORTILCULTURAL CROPS
PROHEXADIONE CALCIUM DECREASES THE CONTENT OF ENDOGENOUS GIBBERELLINS IN SHOOT APEX OF TOMATO SALADETTE AND BELL PEPPER
Valentín Robledo-Torres
Institución: Universidad Autónoma Agraria Antonio Narro
País: México
Articles published in this journal
Agronomic behavior of piquin pepper ecotypes under photoselective covers
PROHEXADIONE-CA, GA-3, ANOXA AND BA MODIFY PHYSIOLOGICAL AND BIOCHEMICAL INDICATORS IN MIRADOR CHILLI
PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)
INFLUENCE OF PROHEXADIONE-CA ON VEGETATIVE GROWTH, PRODUCTION, AND FRUIT QUALITY OF APPLE TREES
EFFECTS OF PROHEXADIONE – Ca ON TOMATOS AS RELATED TO THE VARIATION IN THE CONCENTRATION OF GIBBERELLINS AND CYTOKININS
G. Reyna-Sustaita
Institución: Universidad Autónoma Agraria Antonio Narro
País: México
Articles published in this journal
PROHEXADIONE-CA, AN ALTERNATIVE IN THE PRODUCTION OF HUSK-TOMATO (Physalis ixocarpa Brot.)
Keywords: P-Ca, vitamin C, growth retardant, husk-tomato.
© Derechos reservados Universidad Autónoma Chapingo 2024 | Protección de Datos Personales