FACTORS AFFECTING <em>Agrobacteriu tumefaciens</em>-MEDIATED TRANSFORMA-TION OF BROCCOLI

COORDINACIÓN DE REVISTAS INSTITUCIONALES | UACh

e-ISSN: 2007-4034 / ISSN print: 1027-152X

Revista Chapingo Serie Horticultura

doi: 10.5154/r.rchsh.2000.09.064
FACTORS AFFECTING Agrobacteriu tumefaciens-MEDIATED TRANSFORMA-TION OF BROCCOLI

Keywords: Brassica oleracea var. italica, cotyledonary-petioles, nopaline, octopine, silver nitrate, transformation efficiency