E-mail: jhector@yahoo.com

Institución: Universidad Autónoma Chapingo, Unidad Regional Universitaria de Zonas Áridas.

País: México

Articles published in this journal

Characterization and evaluation of the quality of bean seeds (Phaseolus vulgaris L.).

Institución: Universidad Autónoma Chapingo, Unidad Regional Universitaria de Zonas Áridas.

País: México

Articles published in this journal

Characterization and evaluation of the quality of bean seeds (Phaseolus vulgaris L.).

Institución: Universidad Autónoma Chapingo, Unidad Regional Universitaria de Zonas Áridas.

País: México

Articles published in this journal

Chelates application to correct iron deficiency in peach (Prunus persica Baltch).

Characterization and evaluation of the quality of bean seeds (Phaseolus vulgaris L.).

Evaluation of six pregerminative treatments of noa seeds (Agave victoriae-reginae T. More).

E-mail: apedroza@chapingo.uruza.edu.mx

Institución: Universidad Autónoma Chapingo, Unidad Regional Universitaria de Zonas Áridas.

País: México

Articles published in this journal

Crecimiento y productividad de Lotus corniculatus L. bajo condiciones de riego óptimo y subóptimo en campo abierto en el norte de México

The impact of vegetation cover on soil erosion and soil deposition due to runoff

Micronutrients in castor-oil plants (Ricinus communis L.) growing in soil fertilized with biosolids

Effect of biofertilizers on growth of aloe (Aloe barbadensis Miller) and gel quality under different soil moisture contents

Minimum hydrologic characterization for research in experimental watersheds with limited availability of information in arid lands

Alternatives and decision-making in natural resource management in degraded dryland areas

REGIONALIZATION OF AREAS WITH SCARCE RAINFULL REGIME: Case study Central-North region of Durango, Mexico

EVALUATION OF Larrea tridentata (D.C.) Coville EXTRACT IN THE CONTROL POWDERY MILDEW OF MELON (Podosphaera xanthii)

PARTICIPATORY ASSESSMENT OF THE SOIL DEGRADATION IN THE MAPIMÍ BIOSPHERE RESERVE

Characterization and evaluation of the quality of bean seeds (Phaseolus vulgaris L.).

Evaluation of hidric relationships in nine varieties of bean (Phaseolus vulgaris L.) in different farm system.