[1]
M. C. Martínez Rodríguez, L. E. Campos Villegas, M. Alvarado Cardona, and A. L. Cervantes Nájera, “Evaluation of the nutritional quality of agricultural products as a case study: Mexico City markets”, Rev Cha Se Agri Trop, vol. 2, no. 2, p. e20220204, Dec. 2022.