USE OF BOVINE LIQUID ACIDULATED MANURE FOR PRODUCTION OF SWEET PEPPER

COORDINACIÓN DE REVISTAS INSTITUCIONALES | UACh

e-ISSN: 2007-4034 / ISSN print: 1027-152X

Revista Chapingo Serie Horticultura

doi: 10.5154/r.rchsh.2005.08.005
USE OF BOVINE LIQUID ACIDULATED MANURE FOR PRODUCTION OF SWEET PEPPER

Keywords: Capsicum annum L., acidulation, yield, chelation.