E-mail: fdgadi@gto1.telmex.net.mx

Institución: Campo Experimental Bajío.

País: México

Articles published in this journal

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.

QUALITY AND TOLERANCE IN PAPAYA FRUITS (Carica papaya L.) TO THE INOCULATION OF THE FUNGUS Colletotrichum gloeosporioides Penz., IN POSTHARVEST

LOW TEMPERATURES, PLASTIC FILM , MATURITY STAGE AND SHELF LIFE OF GUAVA FRUITS

Institución: Campo Experimental Bajío.

País: México

Articles published in this journal

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.

E-mail: zavaleta@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo.

País: México

Articles published in this journal

THE PRESENCE OF PHYTOPLASMAS IN PAPAYO (Carica papaya) IN MEXICO

VERMICOMPOST INCORPORATION FOR THE MANAGEMENT OF Nacobbus aberrans IN TOMATO (Lycopersicon esculentum Mill.)

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.

GENETIC EFFECTS AND INTERACTIONS AMONG MAIZE FAMILIES AND ISOLATES OF HUITLACOCHE (Ustilago maydis D. C. Corda)

E-mail: vagh@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo.

País: México

Articles published in this journal

Hardening of Pinus oaxacana Mirov seedlings under irrigation management in nursery  

Quality in varieties of organic coffee in three regions of Mexico

CHEMICAL TREATMENTS FOR RECOVERING GERMINATION IN ONION SEEDS

GROWTH ANALYSIS AND EVOLUTION IN MARIGOLD AND FRENCH MARIGOLD (Tagetes erecta y Tagetes patula)

RESPONSE OF PAPAYA IN RELATION TO DIFFERENT NUMBERS OF FRUIT PER PLANT:I.BIOMASS DISTRIBUTION

GAS EXCHANGE CHARACTERISTICS OF GUAVA (Psidium guajava L.) LEAVES

COMBINING ABILITY AND HETEROSIS FOR FRUIT YIELD AND QUALITY IN MANZANO HOT PEPPER (Capsicum pubescens R & P) LANDRACES

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.

FORCED PRODUCTION OF BLACKBERRY ‘COMANCHE’ THROUGH GROWTH REGULATORS

VEGETATIVE AND FLORAL GROWTH OF CHRYSANTHEMUM [Dendranthema x grandiflorum (Ramat) Kitamura] IN RESPONSE TO THE OSMOTIC PRESSURE OF NUTRITIVE SOLUTION

GROWTH DINAMICS AND PHYSIOLOGICAL EFFICIENCY OF ZUCCHINI PLANTS

EFFECT OF GENOTYPE ON MICROPROPAGATION OF HUSK TOMATO

VARIATION IN FLAVONOID CONTENT OF GUAVA LEAVES UNDER STRESS CONDITIONS

EVALUATION OF THE DROUGHT RESISTANCE OF PEANUT VARIETIES (Arachis hypogaea L.) WITH A CREEPING AND ERECT GROWTH HÁBIT

E-mail: itorresp@hotmail.com

Institución: Campo Experimental Bajío.

País: México

Articles published in this journal

IDENTIFICATION OF RESISTANCE TO SINGLE AND MIXED INFECTIONS OF PEPPER GOLDEN MOSAIC VIRUS (PepGMV) AND THE HUASTECO PEPPER VIRUS IN CHILI PEPPERS (Capsicum chinense Jacq.).

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.

E-mail: dnieto@colpos.mx

Institución: Colegio de Postgraduados, Campus Montecillo.

País: México

Articles published in this journal

Firmness and diminution of spot in guava fruit (Psidium guajava L.) in Jalpa, Zacatecas

BROCCOLI JUICE IN THE INHIBITION OF Alternaria alternata IN MINIMALLY PROCESSED ARUGULA. POSTHARVEST QUALITY

EFFECT OF 2-CHLOROETHYL PHOSPHONIC ACID ON MAMEY SAPOTE FRUIT RIPENING

POSTHARVEST HANDLING OF SAPOTE MAMEY (Pouteria sapota (Jacq.) H. E. Moore and Stearn) AND ITS IMPACT ON FRUIT QUALITY

THE IRRIGATION AND FERTILIZATION ON POSTHARVEST QUALITY OF SAPOTE MAMEY [Pouteria sapota (Jacq.) H. E. Moore & Stearn].

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.

IMPORTANT UNITS OF MEASURE, SYMBOLS AND TERMS USED IN PLANT PHYSIOLOGY

QUALITY AND TOLERANCE IN PAPAYA FRUITS (Carica papaya L.) TO THE INOCULATION OF THE FUNGUS Colletotrichum gloeosporioides Penz., IN POSTHARVEST

BLACK FLESH IN HADEN MANGO FRUITS DURING POSTHARVEST

LOW TEMPERATURES, PLASTIC FILM , MATURITY STAGE AND SHELF LIFE OF GUAVA FRUITS

Institución: Colegio de Postgraduados, Campus Montecillo.

País: México

Articles published in this journal

SUSCEPTIBILITY OF DIFFERENT GARLIC (Allium sativum L.) TYPES TO Sclerotium cepivorum Berk.