Valle-Ortiz, Jafet, Enrique Durán-Páramo, Luis Carlos Fernández-Linares, Gustavo Valencia-del Toro, and Luis Mario Akyala-Guerrero. “Effect of Pectinases from Aspergillus Niger on Phenolic Extraction During Grape Maceration”. Current Topics in Agronomic Science 4, no. 2 (December 13, 2024). Accessed December 22, 2024. https://revistas.chapingo.mx/ctasci/article/view/1295.